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卤水笋干梅干菜土鸡蛋火焰鸡 Flambéed Soy Braised Chicken stuffed with Bamboo Shoot, Pickled Mustard and Free-range Eggs


Braised to perfection, this dish is juicy and tender while retaining its rich umami flavours from bamboo shoots and pickled mustards. Continue to savour its smoky flavours of the sweet fragrance of Chinese Rose wine imbued with honey creating a savour-sweet aftertaste.

Contains Alcohol, Pork