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The Grand Lobby
Tiffin Room
藝 yì by Jereme Leung
Raffles Courtyard
Raffles Patisserie
Writers Bar
Wines and Beers
Virtual Gatherings
Celebrations
Meetings
Exclusive Private Home Dining Experience
Mid-Autumn Celebrations 2025
Enjoy 15% off
à
la carte food orders above $100! *Comp delivery for orders above $150.
Home Celebrations
The Grand Lobby
Tiffin Room
藝 yì by Jereme Leung
Raffles Courtyard
Raffles Patisserie
Writers Bar
Wines and Beers
Virtual Gatherings
Celebrations
Meetings
Exclusive Private Home Dining Experience
Mid-Autumn Celebrations 2025
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Anjeer Paneer Tikka
$30.00
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New
Subz Charmagaj Kebab
$28.00
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New
Achari Salmon Tikka
$60.00
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New
Sev Papdi Chaat
$25.00
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New
VEGETARIAN SET MENU FOR 2 PERSONS
$92.00
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New
NON-VEGETARIAN SET MENU FOR 2 PERSONS
$102.00
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New
Palak Paneer
$32.00
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New
甜豆羊肚耳极品酱炒澳洲带子Wok-fried Australian Scallops with X.O Sauce, Sweet Beans & “Yang Du Er” Fungus
$58.00
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New
绣花菌脆米蟹粉蒸鳕鱼 Steamed Cod Fish with Crab Roe, Cauliflower Fungus & Crispy Brown Rice
$48.00
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New
石锅油鸡枞榄油炒有机三色椰花菜 Stir-fried Organic Cauliflower Trio with Olive Oil & Yunnan Termite Fungus
$38.00
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New
石锅凉瓜焖火腩龙跫 Bitter Melon with Braised Giant Garoupa ‘Long Dun’ & Pork Belly
$68.00
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New
火焰泸州国窖1573九层塔啫啫鸡煲 Flambéed Taiwanese-Style Basil Chicken with “Guojiao 1573” Chinese Wine
$48.00
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New
丹贝黄豆饼烧汁伊比利猪柳粒 Wok-fried Iberico Pork with Fermented Soy Bean Cake ‘Tempeh’
$48.00
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New
家乡贡菜黑毛猪小炒肉 Stir-fried Iberico Pork with Tribute Vegetables
$28.00
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New
虎奶菌炖斋汤Double-boiled Tiger Milk Mushroom Soup
$18.00
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New
双宝至尊（酸姜黑叉烧，伊比利叉烧) Barbecued Black Pork & Iberico Pork Char Siew with Pickled Bentong Ginger
$38.00
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New
自制泡菜脆皮火腩 Crispy Pork Belly with Pickled Vegetable & Yellow Mustard
$32.00
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New
椒盐白饭鱼 Deep-Fried Marinated Silver Bait Fish with Salt & Pepper
$18.00
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New
麦皮脆茄子 Deep-Fried Eggplant Coated with Butter Cereal
$12.00
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New
Yi Signature
烧椒低温10头鲍鱼 Slow-Cooked 10-Head African Abalone with Roasted Pepper Sauce
$88.00
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New
瑶柱蛋白蟹肉芦笋红菜汁炒饭 Fried Beetroot Rice with Crab Meat, Conpoy, Asparagus & Egg White
$28.00
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New
鲍鱼青椒麻野菌酱冷天使面 Cold Angel Hair Pasta with Abalone, Wild Mushroom & Sichuan Peppercorn Sauce
$38.00
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New
官燕蛋白生磨杏仁茶 (热/冷) Double-boiled Superior Bird’s Nest with Almond Cream & Egg White (Hot/Cold)
$68.00
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New
Murgh Biryani
$56.00
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New
辣子鸡丁午餐肉 Sichuan Spicy Chicken & Luncheon Meat
$12.00
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New
咸柠栗米五谷姜豉素炒饭 Five Grains Fried Rice with Corn, Pickled Lemon & Ginger
$24.00
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New
Build Your Own Cake
$109.00
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