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Exclusive Private Home Dining Experience
Diwali Celebrations 2025
Enjoy 15% off
à
la carte food orders above $100! *Comp delivery for orders above $150.
Home Celebrations
The Grand Lobby
Tiffin Room
藝 yì by Jereme Leung
Raffles Courtyard
Raffles Patisserie
Wines and Beers
Virtual Gatherings
Celebrations
Meetings
Exclusive Private Home Dining Experience
Diwali Celebrations 2025
Home
Chinese
Chinese
New
Steamed Honey Glazed Ibérico Pork Char Siew Bun
$10.00
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New
Crispy Mango & Prawn Rolls
$12.00
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New
Yi Signature
Steamed "Har Kau" Shrimp Dumplings
$12.00
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New
Steamed Chicken Feet with Dried Bamboo Shoot in Black Bean Sauce
$10.00
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甜豆羊肚耳极品酱炒澳洲带子Wok-fried Australian Scallops with X.O Sauce, Sweet Beans & “Yang Du Er” Fungus
$58.00
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Yi Signature
灌木蜂蜜烤银鳕鱼Baked Cod with Wild Honey & Soy Sauce Reduction
$36.00
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绣花菌脆米蟹粉蒸鳕鱼 Steamed Cod Fish with Crab Roe, Cauliflower Fungus & Crispy Brown Rice
$48.00
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石锅油鸡枞榄油炒有机三色椰花菜 Stir-fried Organic Cauliflower Trio with Olive Oil & Yunnan Termite Fungus
$38.00
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石锅凉瓜焖火腩龙跫 Bitter Melon with Braised Giant Garoupa ‘Long Dun’ & Pork Belly
$68.00
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火焰泸州国窖1573九层塔啫啫鸡煲 Flambéed Taiwanese-Style Basil Chicken with “Guojiao 1573” Chinese Wine
$48.00
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丹贝黄豆饼烧汁伊比利猪柳粒 Wok-fried Iberico Pork with Fermented Soy Bean Cake ‘Tempeh’
$48.00
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家乡贡菜黑毛猪小炒肉 Stir-fried Iberico Pork with Tribute Vegetables
$28.00
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虎奶菌炖斋汤Double-boiled Tiger Milk Mushroom Soup
$18.00
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自制泡菜脆皮火腩 Crispy Pork Belly with Pickled Vegetable & Yellow Mustard
$32.00
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瑶柱蛋白蟹肉芦笋红菜汁炒饭 Fried Beetroot Rice with Crab Meat, Conpoy, Asparagus & Egg White
$28.00
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鲍鱼青椒麻野菌酱冷天使面 Cold Angel Hair Pasta with Abalone, Wild Mushroom & Sichuan Peppercorn Sauce
$38.00
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官燕蛋白生磨杏仁茶 (热/冷) Double-boiled Superior Bird’s Nest with Almond Cream & Egg White (Hot/Cold)
$68.00
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Yi Signature
麻酱澳洲玉带鲜虫草花菠菜卷 Australian Scallops on Cordyceps Flower & Spinach Rolls in Spicy Sesame Sauce
$28.00
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辣子鸡丁午餐肉 Sichuan Spicy Chicken & Luncheon Meat
$12.00
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怀旧咸蛋莲蓉寿桃 Longevity Buns stuffed with Salted Egg Yolk & Lotus Paste
$10.00
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咸柠栗米五谷姜豉素炒饭 Five Grains Fried Rice with Corn, Pickled Lemon & Ginger
$24.00
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海鲜黄潭子 8-Hour Golden Broth with Scallop, Prawn & Hokkaido Crab Leg
$68.00
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Yi Signature
五年陈老菜脯炖走地鸡汤 Free-Range Chicken Soup with 5-Year Vintage Turnip “Lao Cai Pu”
$18.00
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Yi Signature
浓鱼骨汤佛跳墙 “Mini Buddha Jump Over The Wall” in Fish Cartilage Broth
$68.00
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鱼鳔胡椒浓汤肚丝胜瓜 Luffa Melon, Pig’s Stomach & Fish Maw in Peppercorn Broth
$38.00
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上海烟熏鳕鱼配酱萝卜 Shanghai-Style Honey-Soy-Smoked Cod Fish With Okra Crumbs & Pickled Turnip
$28.00
Add to Order
